Crop Agronomy - Breeding
The significance of genotypes when selecting for early forage production in dual-purpose cereals
K. Nahar1, E.C. Wolfe1 and G.L. Roberts2
Maximising the value of unadapted wheat landraces for the improvement of quality traits
FC Ogbonnaya, V Matassa, J Brown, RF Eastwood, C Black, and J Panozzo
Quantitative characterisation of malting barleys for consistency in grain protein concentration
L.C. Emebiri and D.B. Moody
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