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Quality Evaluation

Evaluating malting quality in Canadian barley
Author: B. L. Harvey1, R. Leach2, Y. Li2 and M. Edney3

Validation of markers for malt extract, DP, alpha amylase and beta amylase
Author: Helen Collins1, Susan Logue1, Stephen Jefferies1 and Andrew Barr1

Marketing techniques can increase the value of barley research
Author: Roslyn Jettner1, Denise McLellan2 and Kym McIntyre3

A Tremendous Innings: Paul Johnston’s Legacy to the Barley Industry
Author: D.M.E. Poulsen

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