Quality Evaluation
Evaluating malting quality in Canadian barley
Author: B. L. Harvey1, R. Leach2, Y. Li2 and M. Edney3
Validation of markers for malt extract, DP, alpha amylase and beta amylase
Author: Helen Collins1, Susan Logue1, Stephen Jefferies1 and Andrew Barr1
Marketing techniques can increase the value of barley research
Author: Roslyn Jettner1, Denise McLellan2 and Kym McIntyre3
A Tremendous Innings: Paul Johnston’s Legacy to the Barley Industry
Author: D.M.E. Poulsen
